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Seaweed Salad Recipe

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Place the dried seaweed in a large mixing bowl. Japanese-American style seaweed salad gets its trademark flavor from toasted sesame oil which is combined with soy sauce sugar vinegar and salt. Japanese Seaweed Salad Wakame Asian Caucasian Food Blog How to Make Seaweed Salad Make the seaweed salad dressing by whisking the sesame oil soy sauce rice vinegar mirin sugar and in ginger. Seaweed salad recipe . Brown seaweed stems come packed in salt and if you dont rinse or soak youll have an over salted salad. Make sure you rinse the seaweed again before using it. Slice into thin strips. Whisk rice vinegar green onions soy sauce sesame oil chili sauce garlic ginger and stevia powder in a serving bowl. Stir together vinegar soy sauce sesame oil sugar ginger and garlic in a bowl until sugar is dissolved. This is as easy as combining the miso soy sauce mirin sesame seeds sesame oil rice vinegar yuzu juice chilli and salt in a bowl and stirring with a whisk. Drain and rinse